Description
Jori Pong is the first full-fledged snack product made in 1972 by introducing Crown Confectionery’s own puffing technology for ??Pop-I-Yo?? snacks sold in alleys. Joripong is a representative hyoja product of Crown Confectionery, which is popular as a nutritional snack for children as well as a breakfast substitute for general households as it is made by deep-fried natural grains to ingest natural nutrition. Dietary fiber and vitamins are added. In particular, it uses low-calorie oligosaccharides to play a good role in intestinal health and tooth protection.
Korea Crown Confectionery
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